Lewnes' Steakhouse in Annapolis offers a quintessential fine dining experience marked by classic American flavors and impeccable service. The menu shines with signature cuts like the Bone-in Filet Mignon and the impressive Cowboy Ribeye, each crafted to highlight the rich, robust flavors of prime beef. Seafood lovers will find delights such as Jumbo Maine Lobster, Sea Bass, and Oysters Rockefeller, reflecting the restaurant’s deep appreciation for fresh, high-quality ingredients. Sides like creamy Mashed Potatoes, crispy Fried Onion Rings, and the indulgent Creamed Spinach perfectly complement the entrees. The wine cellar boasts selections like the Opus One Proprietary Red Wine, thoughtfully curated to enhance the bold flavors of the steakhouse fare. Lewnes’ also balances tradition with unique touches such as Filet Mignon topped with Jumbo Lump Crab Meat and Béarnaise Sauce. The warm, old-school atmosphere paired with attentive, professional service makes dining here not just a meal, but a memorable event for any steak aficionado or discerning diner.